All Recipes or Posts by The Kids Cook Monday

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Spicy Tofu Tacos

Spicy Tofu Tacos

These tacos are filled with crumbled chipotle tofu and sautéed onions. Top them off with some creamy Greek yogurt, cherry tomatoes, scallions, cilantro and jalapeno peppers for some kick! This...

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Black Bean and Avocado Wrap

Black Bean and Avocado Wrap

This Black Bean and Avocado Wrap provides the perfect combination of vegetables and protein to keep your family full for hours! Make these for your weekday lunch or serve them...

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Baked Huevos Rancheros

Baked Huevos Rancheros

This quick dish is packed with flavor! Eggs provide protein while greens, corn and salsa pack in the veggies. Serve it for dinner or breakfast! This recipe comes to us...

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Cauliflower Mac and Cheese

Cauliflower Mac and Cheese

Give the family favorite of mac and cheese a boost with the addition of cauliflower, which is a great source of vitamin C and fiber. This recipe comes to us...

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Getting Kids Excited About Their Culinary Roots

Getting Kids Excited About Their Culinary Roots

In our latest guest blog for ChopChop Magazine, we shared the story about how two American-born, pizza-loving brothers with Indian parents are beginning to embrace their culinary heritage by cooking as a family.

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Getting Back to Basics — What is Culinary Literacy and Why Does It Matter?

Getting Back to Basics — What is Culinary Literacy and Why Does It Matter?

Boost your family’s culinary literacy by cooking together for #KidsCookMonday! For Chop Chop Magazine, we asked Dr. Peggy Policastro, RDN, who heads the culinary arm of the New Jersey Healthy Kids Initiative, to offer her tips for starting your own family dinner night. Read the article at Chop Chop Magazine.

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Marci Heit, Founder of Q.D. Foodie, Shares Tips for Selecting Child-Friendly Utensils to Get Kids Cooking

Marci Heit, Founder of Q.D. Foodie, Shares Tips for Selecting Child-Friendly Utensils to Get Kids Cooking

Marci Heit, professional voiceover artist and mother, is the founder of Q.D. Foodie, an innovative line of inclusive kitchen utensils featuring smiling veggies. Featuring sensory-friendly grips, bright colors and Braille, the tools aim to be inclusive and welcoming for all, and are especially helpful for children, and particularly those who are visually impaired or have […]

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How to Get Your Kids into Cooking... First, Get Them Dirty

How to Get Your Kids into Cooking… First, Get Them Dirty

How do you introduce kids to cooking? For ChopChop Family, we spoke with Camille Casaretti, a parent of two, who brought Kids Cook Monday cooking classes to families at Public School (PS) 32 in Brooklyn, NY. Camille is a parent member of the School Leadership Team. We asked her to share effective ways to introduce […]

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